Rapid food pesticide residue test for fruit

Scope

Widely used <br>in vegetables, fruits, food, tea and organic phosphorus and carbamate <br>pesticides residues in soil for the rapid detection of. Suitable for all levels <br>of agricultural inspection center, production base, farmers markets, <br>supermarkets, health, environmental protection, Gjestgiveri Hotel and other <br>fields.

Technical <br>Parameters

1. The <br>absorbance value range: 0-3.0Abs

2. Inhibition <br>rate measurement range: 0-100%

3. Stability: <br>≤ ± 0.01Abs

4. The <br>accuracy of ± 0.01Abs:

5. Repeatability: <br>≤ 1%

6. The <br>detection wavelength: 412nm

7. Detection <br>channel: independent 8 channel detection, which can simultaneously detect 8 <br>samples

8. Detection <br>method: enzyme inhibition method

9. The <br>detection time: 1-999 seconds

10. Display mode: button, 240*128 display

11. Threshold setting: according to different <br>reagent used to set positive threshold in 0-100%

12. Data storage: a data storage, query and <br>print functions

13. Print function: built-in thermal printer

14. Self-check function: has the boot and zero <br>adjustment function, repeatable features automatic detection; available, <br>according to the test date and sample number print and delete data; data <br>processing, statistical analysis and remote upgrading through an external <br>computer.

15. Communication interface: RS-232, more than 2 <br>USB interface

16. Dimensions: 360mm*310mm*120mm (length * <br>width * height)

17. Environment temperature: 5 °C ~ 35 °C

18. Relative humidity: not more than 85%

19. Power source: 220V, 50Hz, and can be <br>equipped with on-board power supply