FOOD PROCESSING EQUIPMENT AND SUPPLIES

AUTOMOBILE ACCESSORIES

FOUNDRIES

AEROSPACE INDUSTRY, PARTS

DRY ICE

Dry Ice is the solid form of carbon dioxide. It is used primarily as a cooling agent. Its advantages include lower temperature than that of water ice and not leaving any residue (other than incidental frost from moisture in the atmosphere). It is useful for preserving frozen foods where mechanical cooling is unavailable.

FOOD PROCESSING EQUIPMENT AND SUPPLIES | AUTOMOBILE ACCESSORIES | FOUNDRIES | AEROSPACE INDUSTRY, PARTS | DRY ICE |